PLEASE NOTE: This item is available for local pickup and delivery to Oak Park, River Forest, and Forest Park addresses only. USPS and express carrier delivery not available.
This three-tiered gift box is filled with our "Candycopia Collection" of treats, carefully chosen from some small-batch candymakers in Chicago and around the world. It includes some of our favorite items:
Sweet Addiction Toffee: Kim Larson's 3rd generation family toffee recipe is a stunner - balanced with chocolate and a dusting of pecans. Handcrafted in Elk Grove, Ill., this toffee will forever be known as the first item we KNEW we needed to sell at Candycopia.
Les Chocolateries Askanya: Haiti’s first premier bean-to-bar chocolate company is producing globally-celebrated chocolate bars. We love their 50% cacao Wanga Nègès - Rapadou Chocolate for its balanced and satisfying richness.
Lily's Chilies: The sweet/sour/spicy punch from these chile-dusted specialty gummies will make your mouth water unlike anything else. We promise! Carefully crafted out of N. Hollywood, Calif., Lily's homemade creations are a hot entry to the LA candy scene.
jcoco chocolate: These creative bars produced in Seattle feature exciting flavor combinations like orange & cayenne, or crispy edamame and sea salt. And, every bite feeds another person, as 10% of net profits go to Americans affected by food insecurity.
Dallas Caramel Company: This variety of "super-soft" caramels feature the silkiest pull we’ve ever enjoyed. Each caramel stretches lightly with every bite and melts in your mouth like they're fresh from then pan. Pure decadence.
CB Stuffers: Imagine a peanut butter cup crafted with premium chocolate, stuffed with a variety of flavor combinations, and crafted in the size of a personal pizza! These Massachusetts-based candymakers have raised the bar for an old favorite.
Mayana Chocolate: We call these the "spirit animal" of your favorite candy bar. Crafted in Wisconsin, each bar wraps a full CHONK of wonderful caramel - decadent enough to be enjoyed alone, but instead paired with additional layers like marshmallow, creamy coconut, or peanut butter & pretzels.
Raaka Chocolate: A special series of chocolate bars from Brooklyn, NY, that showcase the delightfully fruity flavor of un-roasted cacao beans – a side of chocolate that few candies reveal! Each bar is vegan and features oat or coconut milk that brings even better focus to the natural, single-origin cacao flavor.
Katherine Anne Confections: This Chicago-based candy maker has a strict "No Corn Syrup" policy in her kitchen and relies upon local wildflower honey and agave nectar to sweeten each of her treats. The collection of caramels that we include in this package rotate seasonally and have included creative, honey-kissed combinations like Banana Sesame, Raspberry Lavender, and Rosemary Sea Salt.