43% Milk Chocolate with Fruit and Nuts Bar


Midunu Chocolates are created in Accra, Ghana, by award-winning chef, Selassie Atadika.

The traditional method of fermenting cocoa beans in plantain and banana leaves instills a unique flavor in these chocolates that we love.

In this single origin bar, expect cacao and creamy caramel notes with accents of tropical sweetness and nutty flavors.